Frost Me Nots The Best Recipes

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Frost Me Nots

"Cupcakes that are best when warm. They are like rich milk chocolate brownies. Also good when reheated in a microwave for about 15 seconds on high. The tops form a crusty top like a brownie."

Ingredients :

• 1 cup butter
• 1/2 cup semisweet chocolate chips
• 4 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups white sugar
• 1 cup all-purpose flour

Instructions :

Prep :	Cook : 15M	Ready in :

• Preheat oven to 325 degrees F (165 degrees C). Line muffin cups with paper liners.
• Melt together butter and chocolate chips. Stir and set aside to cool.
• In a separate bowl, combine the eggs, vanilla, sugar and flour.
• Add the butter chocolate mixture and stir together well.
• Fill paper lined muffin pans 2/3 full. Bake at 325 degrees F(165 degrees C) for 25 minutes.

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